I have baked some mango cakes before, like the 5 MinuteChocolate Cake in a Cup eggless mango cake and mango marble cake.This Today's
recipe is very quick and delicious Mango cake in less than 2 minutes. This
recipe looked pretty interesting. Yes, seriously This cake in a coffee mug that
cooks in the micro in just 2 minutes. you can enjoy this super soft n yummy
cake instantly with very less and basic ingredients along with some Mango pulp
I made some changes in this recipe I didn’t use egg then instead of oil I used
unsalted butter. It turns out good. My children loved it!.
Recipe Source Here...
Ingredients
All Purpose flour - 4
tbsp
Sugar-3tbsp
Baking Powder - 1/2 tsp
Baking Soda- 1/4
tsp
Mango Puree - 3 tbsp
UnsaltedButter -1
tbsp
Milk - 4 tbsp
Vanilla Extract -2-3
drops
Chocolate Chips - 1tbsp
Method:
1.In a mixing bowl, Sift All-purpose flour, salt, baking
powder & baking soda together and keep aside.
2.In a another bowl, add Mango Puree,milk,butter vanilla
extract and sugar mix everything well.
3. Now add the flour
mixture to it and mix gently. Fold in 1/2 tablespoon of the chocolate chips
into the batter and reserve the other half.
4.Spoon this batter in a microwave safe mug, gently tap the
mug for the batter to settle. 5.Sprinkle the other half of the chocolate chips on
top
6.Place it in the microwave and cook for 1 minute on high.
Remove, tap it lightly and put it back for 30 seconds more.
7.Let it remain for a minute inside and serve immediately
after. Enjoy delicious
soft mug mango cake! Better when served warm right out of the oven!