Onam
is a festival celebrated by the Malayalees. The most important part of
thiruvonam is the 'Thiruona Sadya. Onasadhya is prepared on the last day of
Onam, called Thiruonam. Sadhya is a vegetarian feast or banquet. The multi
course meal is served traditionally in banana leaf. The sadya has steamed rice
as the main ingredient served with many side dishes.. Here is a list of items
and options to choose from to make your own Kerala Sadya at home.
Payasam
Chakka Pradhaman
Kadalai Parupu Payasam
Nendran chips
Mambazha Pulissery
Rasam
Aviyal & Idichakka Thoran
Aviyal & Idichakka
Thoran
Curry
Pickles
Kidarangai -Citron Pickle
Mor Kuzhambu
Kadalai Parupu Payasam
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Palada Prathaman
Chakka Pradhaman
Chakka Pradhaman
Chakka Pradhaman
That Onam sadya looks so tempting. I'd love to try to dig in on one of those feast or banquet! Cheers everyone!
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