Herbed Potato Soup

Tasty and creamy soup made with potatoes mixed with veggies and herbs. This potato soup is unique of the great rainy/cold-weather undoubtedly an all-time favourite, with people of all age groups.. Using carrots to garnish this aesthetically spiced soup adds not only flavour and crunch, but a lovely colour as well. This incredibly soothing food can be had as the maincourse or side dish along with breads.

Ingredients

Potato cubes-2cups

Onions-2

Carrot, finely chopped-1

French beans, chopped-4

Butter-2 tsp

Sliced onions-1/4 cup   

Milk-2 1/2 cups

Dried mixed herbs (oregano, thyme , basil , white pepperetc.)- 1 tsp

Salt as per taste

 Freshly ground black pepper  powder to taste

Water-1 1/2 cups

Method:

1.Heat the butter in a pan, add the potatoes and onions and saute till the onions turn translucent.

2.Add chopped carrots and beans and the milk and 1½ cups of water and simmer till the potatoes & veggies are cooked.

3.Cool completely &Blend in a mixer till smooth and then strain the soup through a soup strainer.

4.Add the mixed herbs, salt and pepper and reheat the soup in a pan.

5.Serve hot garnished with carrots& Pepper powder.